The Refreshing Transformation of Kimchi Fried Rice
[Bibigo] Fried Rice with Radish Kimchi
If you’ve only tried kimchi fried rice made with baechu kimchi, why don’t you try it with kkakdugi (diced radish kimchi) for an upgrade? You can make your meal more delicious with the unique flavors of kimchi and added texture of crispness. Fry on a frying pan for about 3-4 minutes or heat in the microwave for about 3 minutes, and you can enjoy the tasty kimchi fried rice made with kkakdugi even if you don’t know the recipe. Add a fried egg on top for an extra upgrade.
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