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[Chez Maejoo] Weekly Meal: Delivery on 2/23-24

$125.00

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This product will be shipped between February 23rd and 24th only.

✔ Components

Beef Seaweed Soup 32oz

Tuna Kimchi Stew 32oz

Crab Meat Egg Soup 32oz

Soy Sauce Steamed Chicken 40oz

Beef Cream Curry 40oz

Marinated Shrimp (Peeled) 12oz

Stir Fried Shishito Pepper and Mushroom 12oz

Seasoned Dried Radish and Kale 12oz

Best Shelf life: Eat within 3 to 4 days.

✔About the Chef

Chef Soojin Kim, of Seoul Korea, and a graduate from Le Cordon Bleu in San Francisco , was previously the head Sous Chef at Zynga in San Francisco until 2013 and worked in French Hotel Sofitel.  From 2013 until 2018 she operated Chez Maejoo Catering; serving daily lunches and special events to high tech firms in Silicon Valley. Former clients included Samsung, Evernote, Apple, Netflix, and DSSD. From 2018 to 2022, she operated Maejoo Restaurant too.

Customer Support

In the event of any product-related issues, please submit a related picture of the issue to support@ploma.io, and we will resolve it as quickly as possible.

1. Product-related problem: 

- Depending on the extent of the problem, we will respond accordingly with a reshipment, partial refund, or full refund. 

- Fresh/Refrigerated/Frozen Food: Please submit a photo indicative of the problem to support@ploma.io within 2 days of product receipt. 

- Other products and foods: Please submit a photo indicative of the problem to support@ploma.io within 7 days of product receipt.

2. Customer-error related problem: 

- Depending on the exact situation, there may be some difficulties in receiving a refund. We will work together with customers to resolve issues in a reasonable and fair manner.

- If an exchange or refund is required due to a customer's change of mind, a shipping cost of $9 shall be incurred.

* Notice

- Product prices are subject to change without notice, and may be sold out or discontinued.

- Product images are for illustrative purposes only and may differ from the actual product.

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