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[CJ] Tong Tong Sausage 8oz


Plump and Juicy!

[CJ] Tong Tong Sausage

If you're tired of the salty, sharp-tasting U.S.-made sausages, try these Korean-made sausages that are more suited to a Korean palate. Shaped like Vienna sausages, they're firm and full of juicy flavor. Theyr'e great cooked on the grill at barbecues, or fried lightly when you don't have time to prepare side dishes. They're also great as an add-on to tteokbokki.


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