[K-Gourmet] Young Radish And Baby Napa Watery Kimchi (Yeolmoo-Kimchi)
Korea has a great variety of pickled vegetable side dishes. Kimchi is traditionally a pickled cabbage, but this "Yeolmoo-kimchi" is prepared with a baby radish stem.
Yeolmoo-kimchi has a refreshing tangy taste that makes it an excellent side dish with all kinds of foods.
The natural probiotic effects of kimchi are proven to aim digestion and boost immunity, so try this side dish for your family's health!